Hygiene

With the coronavirus pandemic now upon us, it is more important than ever that workers practise good hygiene to prevent the spread of the disease.

In this guide we explain:

  • Why it is important to keep your workplace hygienic
  • How to determine whether your workplace is adequately clean
  • Workplace hygiene practices
  • How diseases are spread
  • Home isolation
  • Returning to work after home isolation
  • Controlling infection
  • Washing hands
  • How to minimise the risk of infection after a spill of bodily fluids
  • Food poisoning
  • How to keep kitchens and staffrooms hygienic
  • Keeping workplace amenities hygienic
  • Body odour
  • How to determine if your workplace at increased risk of disease
  • What Legionnaires’ disease is
  • Identifying workers infected with Legionnaires’ disease
  • Testing air-conditioners and hot water systems

This eBook also comes with a Workplace Hygiene Policy template.


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  • Regular price $49.95

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